Tuesday, 29 May 2012

Media Take on Ghutka Ban

The recent ban on pan masala and ghutka in Kerala under the Food Safety and Standards Act, 2006 and its adjunct regulations of 2011 has stirred public thought and captured media space and attention.

Mainstream print media have come out with well-articulated editorials echoing popular sentiments, which is in favour of the ban. Visual media has also prominently covered the ban, which is hailed as a great gift to the people of Kerala.


Malayala Manorama, 29 May 2012 - Editorial

Mathrubhumi, 27 May 2012 - Editorial


Times of India, 27 May 2012



Mathrubhumi, 26 May 2012
                                

 Malayala Manorama, 26 May 2012


Hindu Business Line, 26 May 2012

Hindu, 26 May 2012

 Indian Express, 26 May 2012

New Indian Express, 26 May 2012

Times of India, 26 May 2012


The Hindu, 26 May 2012

Deccan Chronicle, 26 May 2012


Chandrika, 26 May 2012

Deshabhimani, 26 May 2012

Deepika, 26 May 2012

Deepika, 26 May 2012

Janayugom, 26 May 2012

Janmabhumi, 26 May 2012

Kerala Kaumudi, 26 May 2012

Kerala Kaumudi, 26 May 2012

Keranadu, 26 May 2012

Mangalam, 26 May 2012

Metro Vaartha, 26 May 2012

Metro Vaartha, 26 May 2012 - Editorial

Mangalam, 26 May 2012

Mangalam, 26 May 2012

Newage, 26 May 2012


Deepika, 26 May 2012

Thejas, 26 May 2012

Veekshanam, 26 May 2012




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Saturday, 26 May 2012

Blanket ban on ghutka/pan masala in Kerala


In a powerful statement that re-affirms Kerala’s commitment to public health, the Government has decided to ban ghutka/pan masala in the whole of the state with immediate effect.

Kerala has thus become the second State in the country after Madhya Pradesh to ban ghutka products.

Hon’ble Chief Minister Shri.Oommen Chandy announced this at a press conference on 25 May 2012 and said the increasing incidence of ghutka/pan masala-induced diseases, including oral cancers, prompted the Government to go in for a total ban of such products in Kerala. 

“I have come across oral cancer patients and understand the pain and trauma that they and their family members undergo. Though our state has advanced centres and experts for cancer care, use of ghutka/pan masala is inviting unwarranted suffering,” he said.

“The Government would spare no efforts to enforce the ban on ghutka/pan masala and will take strong measures to maintain and improve the health of our people,” the Chief Minister said, hoping that this Kerala model in the public health would be another precedent. 

The Chief Minister had written to the Prime Minister in July seeking a total ban on ghutka/pan masala across the country. However, the Union Ministry of Health & Family Welfare in last week of April this year, replied that States had the jurisdiction to ban ghutka/pan masala under the Food Safety and Standards Regulation Act, 2011. The Health Department initiated steps immediately in this regard following this.

The notification banning ghutka/pan masala in Kerala issued by Commissioner of Food Safety, Kerala on 22 May prohibits the manufacture, storage, distribution and sales of these products that contain tobacco and nicotine, in whatsoever name it is available in the market today.

The Chief Minister pointed out that a coordinated effort is needed to strictly enforce the ban. “The ban will be successful only if it is implemented in both letter and spirit. We will work with all stakeholders - police, teachers, health personnel and voluntary associations to achieve this,” he said.

Hon’ble Health Minister Shri.V.S.Sivakumar, who was present in the press briefing, said that the Government was aware and concerned about the wide use of tobacco and nicotine in ghutka/pan masala nowadays.

“The use of ghutka/pan masala begins as a mouth freshener or stress reliever. But quickly, people get addicted to these products due to the tobacco and nicotine in them and very soon develop painful oral diseases,” he said.

“Such products are not just favoured by people from poor socio-economic background; today school and college going students are the biggest victims. The Health Ministry will work with the Education Department to ensure that the ban is strictly implemented and monitored with the help of three-tier committees formed for monitoring sale of tobacco products around schools,” the Minister added. 

The ban on gutka/pan masala follows a string of proactive initiatives taken by the Kerala Government for tobacco control. Recently, the Government reinforced its stand on ban on sale of tobacco products such as pan masala around 400 metres of educational institutions, in spite of stiff opposition from traders and dealers.

Image courtesy: The Hindu
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Thursday, 24 May 2012

Domestic cigarette consumption on the rise

In a piece of information that will cause pain to all tobacco control activists in the country, domestic consumption of cigarettes in 2011-12 has recorded an increase of 4.19 per cent over the previous year.

In a written reply made to the Lok Sabha, Shri.Jyotiraditya Scindia, Hon'ble Minister of State for Commerce and Industry has said that domestic cigarette consumption during 2011-12 stood at 1,16,166 million sticks, as compared to 1,11,487 million sticks in 2010-11.

The domestic consumption (total number of units sold) in 2009-10 was 1,11,860 million sticks.

The Minister also informed the lower house that "manufactures of cigarettes and cigars using tobacco are subject to compulsory industrial licensing" and that "no industrial licence has been granted for manufacture of cigarettes since 1999, on ground of health".

But the claim of the Government to act in favour of public health is open to contest when one sees figures of tobacco-induced mortality in the country.

Tobacco use caused an estimated 120,000 deaths across India in 2010,according to a study on nation-wide cancer mortality carried out by the Toronto-based Centre for Global Health Research (CGHR), in partnership with Mumbai's Tata Memorial Hospital.


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