Wednesday, 8 January 2014

Tripling tobacco tax worldwide could cut smokers by a third

Aggressive taxation is the key to achieving a World Health Organization goal of reducing the global prevalence of smoking by one-third, new research led by a Toronto scientist shows.

A study headed by St. Michael’s Hospital’s Centre for Global Health Research, published in the New England Journal of Medicine, found that tripling tobacco taxes around the world could reduce the number of smokers by 433.3 million people and prevent 200 million premature deaths from lung cancer and other smoking-related diseases.

“We hope this will spur governments to (recognize) it’s a no-brainer. There is more revenue, fewer deaths and all sorts of benefits for the population,” said Dr. Prabhat Jha, director of the centre and professor in the Dalla Lana School of Public Health at the University of Toronto.

He launched the study to determine how the worldwide prevalence of smoking could be chopped by a third by 2025, a goal set at the World Health Organization’s 2013 Assembly.

While the proposal to hike tobacco taxes is a global one, it is particularly targeted at 10 regions representing two-thirds of the world’s 1.3 billion smokers. In descending order, they are: China, India, the European Union, Indonesia, the United States, Russia, Japan, Brazil, Bangladesh and Pakistan.

Strong lobbying by the tobacco industry has helped keep taxes lower in those countries, Jha explained.

Residents of China consume a staggering two trillion cigarettes annually, out of a world total of about six trillion.

Jha pointed out that the study is not just theoretical and that some countries have experienced great success in reducing smoking rates by sharply upping taxes.

For example, France tripled cigarette prices by raising taxes at least 5 per cent higher than the inflation rate every year between 1990 and 2005. At the same time, the country managed to halve cigarette consumption and double tobacco revenues.

The number of smokers in Canada has also dropped by half, but the decline has taken three decades and is largely due to tax increases, Jha said.

About 4 million Canadians smoke today, and that number could continue to be reduced — again by a third — if tobacco taxes were tripled, he said.

Jha noted that non-price interventions — including advertising bans, warning labels and smoke-free laws — also help to reduce smoking, but hiking taxes is the “single most effective” tool.

About $300 billion (U.S.) is collected annually in tobacco taxes around the world. Even though higher taxes would lower consumption, tax revenues would continue to rise by another $100 billion, bringing the annual total to $400 billion, the analysis showed.

Source: The Star
Read more ...

Monday, 30 December 2013

Kerala hotels and restaurants to go smoke free

Hotel industry in Kerala is for making lives of Keralites all the more healthy by making hotels and restaurants tobacco smoke free. Major hotels and restaurants associations of the state have agreed to protect employees and customers from dangers of second-hand smoke by initiating necessary measures soon. 

Key office bearers and senior representatives of hotel associations including Kerala Hotels and Restaurants Association (KHRA); South India Hotels and Restaurants Association (SIHRA); South Kerala Hoteliers Forum (SKHF) and Association of Approved and Classified Hotels of Kerala (AACHK) are also united in their commitment to put up mandated signages and in preventing customers and employees from smoking in their premises. 

The Kerala hotel industry looks at the larger benefits that will accrue to public health as against the possible short-term losses from implementing smoke-free rules, Shri D Chandrasenan Nair, veteran hotel industry leader and General Convenor of South Kerala Hoteliers Forum (SKHF) has said. “By making our hotels and restaurants smoke-free, we are hopeful of attracting greater number of non-smokers including women and children.” 

Shri G Sudhiesh Kumar, State President of the 20,000-member-strong Kerala Hotels and Restaurants Association said the decision to implement smoke-free rules was unanimously approved at the Annual General Meeting of the association that met at Kochi on 19 December.

“We realise that this endeavour is not easy especially in bar hotels but we are going ahead with the decision to protect non-smokers; the provisions of law will be implemented in a phased manner,” said Shri Kumar, who is also the Trivandrum District President of Kerala Bar Hotels Association. He also reiterated his association’s commitment to have COTPA mandated signages set up in all hotels and restaurants.

Shri MR Narayanan, Secretary General of South Kerala Hoteliers Forum has said that through this campaign the hotel industry wishes to communicate the message that efforts to curtail passive smoking should be taken up by all. 

Shri Mathew Thomas, senior representative of Association of Approved and Classified Hotels of Kerala (AACHK)  and Shri S Ajith Kumar, senior representative of South India Hotels and Restaurants Association (SIHRA) have also expressed their commitment to the cause. 
Read more ...

Wednesday, 2 October 2013

MoHFW releases new tobacco-control health spots

The Union Ministry of Health and Family Welfare has released two new anti-tobacco spots titled ‘Child’ and ‘Dhuan’ to be screened in movies and TV whenever smoking scenes are depicted, under Cigarettes and Other Tobacco Products (Prohibition of Advertisement and Regulation of Trade and Commerce, Production, Supply and Distribution) Act (COTPA) rules.

These will be effective from 2 October, 2013. These spots have been dubbed in 16 Indian languages for a pan India coverage. It is mandatory for cinema halls to prominently display these spots whenever smoking scenes are shown as part of the movie. These spots were by Shri CK Mishra, Addl. Secretary, Ministry of Health and Family Welfare on 1 October. 

Speaking at the media launch of the two new spots, Shri Mishrastated that since 2 October 2013 marks the completion of five years of implementation of smoke-free laws in India, the launch of the these two spots, ‘Child’ and ‘Dhuan’  reinforces the Government’s emphasis on the issue of secondhand smoke and implementation of smoke-free policies in India. While the narrative at present is more on control on smoking, the Ministry will soon move towards the smokeless form of tobacco. He said that the ban on gutka was a major achievement in the direction of banning the use of tobacco in the country.

 ‘Child’ and ‘Dhuan’  have been developed to warn about the health costs of smoking and second hand smoke and of the penalties to be faced by violating the smoke free law. ‘Child’ focuses on the health risks of smoking and secondhand smoke, while ‘Dhuan’ especially models the behavior expected of business managers, advocates, enforcement officials, smokers and non-smokers. The spots have been developed by World Lung Foundation.

COTPA rules were refined in 2005 to meet the challenge of tobacco imagery in films. However, these rules could only be implemented from 2 October, 2012 after addressing all the implementation concerns of Ministry of Information and Broadcasting.

As per the Rules, all films and TV programmes certified/produced on or after 2 October, 2012 that depict tobacco product or its use must have

  • A strong editorial justification explaining the necessity of display of tobacco products or its use (to CBFC)
  • Anti-Tobacco Health Spot of 30 seconds duration each (beginning and middle)
  • Anti-Tobacco Audio Visual Disclaimer of 20 seconds duration each (beginning and middle)
  • Anti-Tobacco Health Warning as a prominent static message during the period of display of tobacco products or their use
Read more ...